Cuisine Française

Cuisine Française

Mansion on Forsyth Park

Regular price $109.00 Sale

French restaurants have long enjoyed the reputation for being among the world’s finest and most elegant. From a chef’s point of view, however, French cuisine is generally a very simple and delicate enhancement of an ingredient’s natural flavors. In this hands-on class, learn the techniques and subtle artistry of French Cooking.

Sample Menu:

  • Salade Aveyronnaise
  • Provençal Bouillabaisse
  • Steak au poivre with pomme dauphinoise, tournee vegetables
  • Soufflé au Grand Marnier

House Wine served at the beginning of the class. 

Menu may vary due to seasonality of items that are available.

6 guest count minimum for class to be confirmed. 

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